YIELDS: 12 servings

INGREDIENTS:

• 1 cup old fashioned oats
• ½ cup nut butter (almond, sunflower seed or peanut)
• ½ cup ground flaxseed
• 1/3 cup honey
• ½ cup raisins
• ½ cup dark chocolate chips
• ½ cup coconut flakes
• 1 tsp vanilla extract

PREPARATION:

Combine all ingredients in large bowl. Stir until well blended. Refrigerate for 30 minutes. Form into 1-inch balls with scoop or hands (about 25 balls). Refrigerate in sealed container for one week. Recipe can be modified with gluten-free oats, vanilla and non-dairy chocolate chips.

Recipe submitted by Melanie Stewart, of Healthy Balance with Melanie. Connect at HealthyBalanceWithMelanie.com. August 2015.

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