Jan 28, 2015 09:05AM
Vegetarian, Vegan, Gluten-free, Dairy-free, Nut-free YIELDS: 8 servings INGREDIENTS: 1 large Spanish onion, sliced 3 Tbsp olive oil 10 b...
Oct 28, 2014 11:39AM
Vegetarian, Gluten-Free YIELDS: 4 servings INGREDIENTS: 1 medium pumpkin, about 8 pounds 1 Spanish onion, diced ½ cup rice 1 Tbsp unsal...
Oct 09, 2014 11:22AM
Chef Lou Farrell, of Fresh Fun Foods, is offering a five-part series of cooking classes designed to provide students with a wide range of id...
Aug 29, 2014 12:07AM
Indian-Style Drink Vegetarian, Raw, Gluten-free YIELDS: 2 servings INGREDIENTS: ½ gallon low fat milk 4 oz plain yogurt 2 very ripe mang...
Jul 30, 2014 09:33AM
Vegetarian, Vegan, Gluten-free, Dairy-free, Nut-free YIELDS: 6 servings INGREDIENTS:Black Bean Cakes ½ lb dried black beans 2 Tbsp Spanish o...
Jul 04, 2014 09:30AM
Following a successful initial series of classes this spring, reservations are being taken for summer cooking classes at Fresh Fun Foods, in...